9148 craft GIN

Craft gin distillery located at Benizakura Park in Minami-Ku, Sapporo. They also produce small lots of limited edition sake using mainly local ingredients such as Hokkaido kelp, blueberries, lavender, and dried daikon. Hokkaido liberty Wine is a group company. As a representative of Japanese gin maker, they plan to expand the distilled spirits from Hokkaido overseas.

We participated in an event to let people know more about Japanese sake. It is published in the guidebook that summarizes it. There are various language versions, so please enjoy your favorite language. The guidebook contains data on how to taste, mariage, and how to feel various sake.

 

Liquor Tax and Industry Division National Tax Agency
Mitsubishi UFJ Research and Consulting Co.,Ltd. Consulting Business Division
Taste and Aroma Strategic Research Institute

9148 #0101 Craft Gin Original

Key taste

0101 is a gin made from the standard recipe of the Benizakura Distillery (Sapporo City). It has a full-bodied and crisp taste.

Juniper berries, Hokkaido kelp, blueberries, lavender, dried radish, and dried shiitake mushrooms are abundantly used.

Also goes well with Japanese food such as grilled mutton dish, roast beef, yakitori, grilled fish, etc.

It has a rich taste and is recommended for cocktails such as gin tonics and martinis.

 

Botanical
Juniper Berry, Coriander, Angelica, Cinnamon, ★ Hidaka Kelp, Lemon Peel, ★ Blueberry, ★ Dried Radish, ★ Lavender, Cardamom, Clove, Black Pepper, ★ Dried Shiitake Mushroom, Pink Pepper (★ is ingredients from Hokkaido)

9148 #0303 Triple-Sec Craft Gin

Key taste
More than three times as many botanicals are used as in the standard recipe “0101”.
Three times spicier than a strong juniper berry flavor. “Triple sec navy strength” with a 57% alcohol content.
Ingredients include Hokkaido Hidaka kelp, blueberries, and lavender.
Distinctive spiciness that lingers on the tongue and soft citrusy aftertaste.

    WE 

    HOKKAIDO LIBERTY WHISKY INC./ BENIZAKURA DISTILLERY

    Craft gin distillery located at Benizakura Park in Minami-Ku, Sapporo. They also produce small lots of limited edition sake using mainly local ingredients such as Hokkaido kelp, blueberries, lavender, and dried daikon. Hokkaido liberty Wine is a group company. As a representative of Japanese gin maker, they plan to expand the distilled spirits from Hokkaido oversea

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